COVID-19 Extension Resources

The following resources provide best practices for preparing for COVID-19 and managing risk for individuals at home and for food environments such as restaurants, grocery stores, and farms. These resources are based on guidance and best practices as outlined by Federal and State agencies. Our innovative and connected Extension staff and agents are delivering practical, trusted education and services to meet Barnstable County’s needs, so please check back for more information in the coming days. To reach out to individual agents please click here for contact information.